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I've Tested 41 Rice Cookers and Swear By These 4 (2026)

I've Tested 41 Rice Cookers and Swear By These 4 (2026)

Alaina Chou· ·27 min read · 0 reactions · 0 comments · 11 views
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Best OfI've Tested 41 Rice Cookers and Swear By These 4 For Effortless, Fluffy RicePerfect rice at the touch of a button? These appliances make it possible.By Alaina ChouSeptember 11, 2026In college, I was introduced to the world of rice cookers when my roommate bought one for our house. I didn't fully realize how spoiled I'd been until we graduated and she moved across the country, taking her rice cooker with her.

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Bon Appétit · Alaina Chou
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Original publisherBon Appétit
Canonical URLhttps://www.bonappetit.com/story/best-rice-cookers
Publication timeFri, 11 Sep 2026 13:58:05 +0000
Retrieval time2026-09-11T14:17:42.132Z
Last seen2026-09-11T14:17:42.132Z
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Ranking reasonStory pages are not engagement-ranked. Hub feeds use recency, with optional source-diversified chronological ordering (cap consecutive stories per source). No personalized ranking.
Publisher visitYes — open original
Substitutes article?No — link-out required for full text

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Basis: Derived from the published RSS/Atom feed. Contact: [email protected]. Reviewed: 2026-07-24.

Opening excerpt (first ~120 words) tap to expand

Best OfI've Tested 41 Rice Cookers and Swear By These 4 For Effortless, Fluffy RicePerfect rice at the touch of a button? These appliances make it possible.By Alaina ChouSeptember 11, 2026In college, I was introduced to the world of rice cookers when my roommate bought one for our house. I didn't fully realize how spoiled I'd been until we graduated and she moved across the country, taking her rice cooker with her. I was left to make do with the finicky stovetop method that never turned out quite right.In the years since, I've never been without one. Having consistently fluffy, well-cooked rice means I can turn my attention to the other components of the meal, and that convenience is well worth the price tag and the extra storage space a rice cooker comes with.

Excerpt limited to ~120 words for fair-use compliance. The full article is at Bon Appétit.

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