Poison apples: The danger hiding inside your favorite fruits
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⚡ TL;DR · AI summary
Certain fruits contain natural toxins in their seeds or pits as a plant defense mechanism. These chemicals are typically avoided by consumers because the seed part is rarely eaten. The article notes this risk while showing a market scene in London.
Key facts
- ▪A chemical defense mechanism is present in the seeds or pits of some sweet fruits.
- ▪The toxin serves to protect the plant from predators and is not usually consumed by people.
- ▪The article highlights the potential danger of ingesting fruit seeds or pits.
- ▪A photograph of fruit and vegetables at Brixton Market in London is included.
- ▪The photo credit is given to Simon Dawson of Reuters.
Original article
The Jerusalem Post | JPost.com
Opening excerpt (first ~120 words) tap to expand
Poison apples: The danger hiding inside your favorite fruitsInside some of the sweetest fruits hides a chemical defense mechanism the plant developed for itself, and it is found precisely in the part most of us never eat: the seed or pit.Follow us on GoogleFruit and vegetables sit on display at Brixton Market, London, September 27, 2020.(photo credit: SIMON DAWSON/ REUTERS)
Excerpt limited to ~120 words for fair-use compliance. The full article is at The Jerusalem Post | JPost.com.
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