Wayanad landslide: A restaurant suspends operations to cook free meals for landslide survivors
A restaurant in Wayanad has suspended its operations to provide free meals for survivors of a recent landslide. The management converted the establishment into a kitchen, preparing and distributing food packets to those affected. The initiative has garnered significant community support, with many volunteers offering assistance and resources.
- ▪The restaurant, 'Sanchari by Chef Pillai', began cooking for landslide survivors as soon as news of the disaster emerged.
- ▪On the first day, they dispatched around 1,600 food packets, including meals, snacks, and drinking water.
- ▪The restaurant's staff, along with additional workers from other locations, are committed to providing food and water for several more days.
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Feeding the survivors of the landslide, rescuers, and media persons covering the disaster turned out to be the priority of those at ‘Sanchari by Chef Pillai’, the soon-to-be-launched restaurant at Sultan Bathery in Wayanad, on the fateful Tuesday.The management even suspended regular activities and converted the outlet into a large kitchen dedicated to feeding the hungry and those who outlived the disaster. function getPlayerID(isSubscribed){ if(isSubscribed){ document.querySelector('#botr_kfYoGATH_HxxKTB2U_div').style.display="none"; } else{ document.querySelector('#botr_kfYoGATH_lUyqynWW_div').style.display="none"; } if(isSubscribed){ return "lUyqynWW"; } return "HxxKTB2U"; } userIdentify.then(function() {…
Excerpt limited to ~120 words for fair-use compliance. The full article is at The Hindu — Top.